3-4-20 Take Home Menu

 -Please Call 610-429-8297 after 1pm or Text 610-999-9730 at any time to place your order and get your pick up time.

-We will be filling orders between 3-6pm at our side front door.
-Please call or text all orders with payment information - per new rules cash transactions change cannot be provided  
-Check our website or https://untappd.com/v/side-bar-restaurant/859 for available growlers (all drafts) build your own bottles and cans Togo. 

We will also fill your growler BYOGrowler!!

All orders will be given a pick up time and will be placed on a table by the open door.

~Build Your own Smash Burger Or Vegan Burger
(1 Or 2 patties)
$8 for a single $10 For a Double Patty LTO, BBQ Sauce, Brioche Bun 

(Limited Vegan Buns)

-Choice of Cheese: American, Cheddar, Sharp Provolone, Ghost Chili Pepper Jack, Blue Cheese $2
ADD: Pickled Jalapeños, Fried Egg or Bacon $3 

Served with French Fries or Sweet Potato Tater Tots.
-Ahi Tuna Poke Nachos
Served with wonton chips, wakame salad, sweet soy, miso aioli, cilantro, and sriracha 


 ~Beer Sales start at 2pm!

Liquid Dinner Menu

$15 64oz Growler Fills (BYOGrowler if you can) We will sanitize it.

Tired Hands Brewing:




~Photosynthesizing Tongue


Tired Hands Lemon Meringue Milkshake IIPA

32oz Growler Fills $20 64oz $35

Russian River Blind Pig

$20 64oz Growler Fills (BYOG) 32oz $10

All other drafts can be purchased as well at $15 64oz Growler Fills 

(BYOGrowler if you can) $10 32oz

Cans and Bottles are available TOGO as well



Visit Us

Contact Us

Side Bar & Restaurant

10 East Gay Street, West Chester, PA 19380, US

610) 429-8297


Open today

11:00 am – 02:00 am

Monday - Saturday: 11am - 2am

Sunday: 10am-2am

About Us


Our Chef

New Chef and New  Bio Coming SOON!! 


Special Events and Catering

Our restaurant is available for private events: weddings, business lunches, dinners, cocktail receptions, and more. We would love to discuss how to be a part of your next event. 

Just email Sidebar@sidebarandrestaurant.com for details 


Seasonal and Local

We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local businesses as much as we can